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Javier's La Jolla Copyright © 2019 SNAPTASTE® INC.Salmon Copyright © 2019 SNAPTASTE® INC.

Lunch

Lunch

Aperitivos Del Mar

*Ceviche de Ahi

$22
 

*Ceviche de Pescado

$22
 

Ceviche de Pulpo

$22
 

*Ceviche De Callitos

$26
 

*Ceviche de Camaron

$22
 

*Trio de Ceviche

Your choice of Ahi, Camarón, Pescado or Pulpo

1 review
 

Crudos

Especiales De La Casa

*Ceviche De Callitos

$26
 

Aguachile Del Rey

$39

Callo de hacha, camarón, pulpo

 

*Aguachile De Callo De Hacha

11 pop
 

Aguachile De Camerón

$26
 

Antojitos

*Sabor a Provincia

empanadas, seafood quesadillas, taquitos, sopes

 

Taquitos

$14

chicken or beef, crema mexicana, guacamole sauce

 

*Quesadilla

grilled chicken breast $25skirt steak $26mariscos $30
 

*Empanadas De Camarón

stuffed with shrimp, rajas, crema mexicana, salsa quemada

33 pops
 

Queso Fundido

$14

cheese, onions, mushrooms, chorizo, chipotle

 

Guacamole

$12
 

Ensaladas

House Salad

$10

Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato.

 

*Ensalada de Asada

Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette.

 

Javier's Special House Salad

$14

fresh greens, pumpkin seeds, baby heirloom tomatoes, red onions, shaved parmesan, creamy cilantro dressing

 

*Javier's Chopped Salad

fresh greens, avocado, cucumbers, red onions, roasted corn, cheese, baby heirloom tomatoes, champagne vinaigrette

grilled chicken breast +$22skirt steak +$24shrimp +$23
 

Guisados de la Casa

Mole Poblano

$26

bone-in airline chicken breast

 

*Fajitas de Pollo

$26

chicken breast

 

*Steak Picado

Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro

 

Chile Verde

$26

Tender natural pork sautéed with onion, then braised in a spicy tomatillo sauce

1 review
 

Pollo Josefina

Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion. Served with white rice.

 

*Fajitas de Carne

$28
 

*Relleno de Picadillo

$26

Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese.

 

Carnitas

$26

Estilo Michoacán

 

Especiales Del Mar

JAVIER'S uses only sustainable seafood

*Enchiladas de Camarones

$30

shrimp

 

*Enchiladas de Mariscos

$30

shrimp & dungeness crab

 

*Trio de Enchiladas Del Mar

$40

shrimp, dungeness crab & Maine lobster

 

*Camarones al Mojo de Ajo

$38

Wild Mexican white prawns sauteed in garlic butter and wine sauce

 

*Camarones Rancheros

Wild premium Mexican white prawns sauteed with garlic butter, poblano chiles, onion and tomato flavored with fresh cilantro. Served with white rice and refritos.

 

*Pescado del Dia

MARKET PRICE

Seasonal fish in a light caper and garlic butter sauce, served with sautéed vegetables and pure de papas.

 

*Salmon al Sarten

MARKET PRICE

Pan seared salmon filet with white rice and fresh green beans sauteed with tomato, onions, serrano chile, cilantro and garlic, topped with queso ranchero

 

*Enchiladas de Cangrejo

$30

dungeness crab

 

*Enchiladas Pueblo

$34

Maine lobster

 

*Cabo Azul

A Maine lobster enchilada in a creamy pasilla sauce, a grilled chile
relleno stuffed with Monterey Jack cheese, shrimp and fresh Dungeness crab topped with a light relleno sauce, and a shrimp taco on a corn tortilla prepared Ensenada style. Served with refried black beans and white rice.

1 review
 

*Camarones con Rajas

Wild premium Mexican white prawns sauteed with wine, garlic butter, poblano chiles and onion. Served with white rice and refritos.

 

*Callitos Mazatlan

Fresh premium wild scallops, U-10 chemical free, pan seared and topped with a creamy chipotle sauce. Served with sautéed asparagus and pure de papas.

 

*Pescado a la Veracruzana

MARKET PRICE

Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives, capers and Mexican oregano

 

- We Serve Only the Finest -

We pride ourselves in preparing the finest meals from the best ingredients.
Our fish is fresh in season.  We serve only #1 White Wild Mexican Prawns,
fresh chemical-free U-10 Scallops, fresh Dungeness Crab 100% leg meat & Maine Lobster.

Since all our food is prepared fresh to your order, some selections may take up to 30-40 minutes.
We appreciate your patience.

*Thoroughly cooking foods of animal origin such as beef, fish, lamb, milk, poultry, eggs,
shellfish or shell stock reduces the risk of foodborne illness.  Young children, the elderly and individuals
with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
Written information regarding the safety of these food items is available upon request.

If you have any food allergies and/or dietary restrictions, please inform us immediately
as not all ingredients are listed.

Cortes From The Grill

All of our steaks are the highest grade #1 Prime Angus beef center cut & aged to perfection, 
corn-fed in Omaha, Nebraska then hand selected for Javier's

*Carne Asada

$56

12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo

 

*Carne y Camarones

8 oz Filet Mignon, wild Mexican white prawns sautéed in garlic butter sauce

 

*Mar y Tierra

$75

8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sauteed in garlic butter sauce

 

Pollo Asado

$26

Butterflied breast of natural chicken served with sauteed spinach and a bowl of boiled beans

 

*Arrachera

$38

10 oz Skirt Steak, papas fritas, refritos

 

*Filete Antiguo

$50

8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sauteed spinach, with baby potatoes, topped with light chipotle cream sauce

1 review
 

*Carne Tampiqueña

$36

6 oz New York steak #1 prime center cut, with a mole chicken enchilada, taquito, and refritos

 

*La Tablita

$75

Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas, or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas.

 

Combinaciones Mexicanas

All combination dinners are served with arroz & refritos

*Enchilada & Taco

$23

Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco

 

Enchiladas Poblanas

$25

Two chicken enchiladas covered with mole poblano sauce

1 review
 

Enchiladas De Espinacas

Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Served with white rice and black beans.

1 review
 

*Tacos de Camaron

Two shrimp tacos prepared Ensenada style in an open corn tortilla with roasted tomatillo sauce, shredded cabbage, cilantro-jalapeno aioli and cotija cheese. Served with black beans and white rice.

1 review
 

*Tacos Suaves

two tacos with choice of the following

grilled chicken breast $22skirt steak $24carnitas $22
 

*Enchilada, Chile Relleno & Taco

$25

Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco

 

Enchiladas Suizas

$25

Two chicken enchiladas covered with tomatillo sauce

 

Enchiladas de Vegetales

Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onion, then covered with a pasilla cream sauce.
Served with white rice and black beans.

 

Tacos Dorados

$22

Two crispy tacos with your choice of beef or chicken

1 review
 

Sides

Papas Fritas

$8
 

Chile Toreados

$8
 

Esquites

$10
 

Arroz

$5
 

Pure de Papas

$8
 

Vegetales

$10
 

Frijoles

$5
 

¡Salud!

Minimum per person is $20, maximum of 5 credit cards per check, no split checks
20% gratuity added on a party of 6 people or more, no personal checks
For the safety of all our guests, please no strollers
We are not responsible for lost or stolen articles
We have the right to refuse service to anyone

Thoroughly cooking foods of animal origin such as beef, fish, lamb, milk, poultry, or shell stock reduces the risk of food borne illness. Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

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