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Javier's
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Javier's La Jolla Copyright © 2019 SNAPTASTE® INC.

Dinner

Dinner

Crudos

Especiales De La Casa

Aguachile Del Rey

$39

Callo de hacha, camarón, pulpo

 

*Aguachile De Callo De Hacha

$34
11 pop
 

Aguachile De Camerón

$26
 

Aperitivos Del Mar

*Trio de Ceviche

$65

Your choice of Ahi, Camarón, Pescado or Pulpo

1 review
 

*Ceviche de Ahi

$22
 

*Ceviche de Camaron

$22
 

*Ceviche de Pescado

$22
 

Ceviche de Pulpo

$22
 

*Ceviche De Callitos

$26
 

Antojitos

*Sabor a Provincia

$40

empanadas, seafood quesadillas, taquitos, sopes

 

*Empanadas De Camarón

$34

stuffed with shrimp, rajas, crema mexicana, salsa quemada

44 pops
 

Taquitos

$14

chicken or beef, crema mexicana, guacamole sauce

 

Queso Fundido

$14

Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas

 

*Quesadilla

grilled chicken breast $23skirt steak $26mariscos $30
 

Guacamole

$12
 

Ensaladas

House Salad

$12

Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with a ripe tomato.

 

Javier's Special House Salad

$14

fresh greens, pumpkin seeds, baby heirloom tomatoes, red onions, shaved parmesan, creamy cilantro dressing

11 pop
 

*Ensalada de Asada

$26

Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette.

 

*Javier's Chopped Salad

fresh greens, avocado, cucumbers, red onions, roasted corn, cheese, baby heirloom tomatoes, champagne vinaigrette

grilled chicken breast $24skirt steak $26shrimp $25
 

Guisados de la Casa

Mole Poblano

$30

bone-in airline chicken breast

 

Pollo Josefina

$30

Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion. Served with white rice.

 

Milanesa de Pollo

$30

Pan fried breaded chicken breast, puré de papas, fideo

 

*Fajitas de Pollo

$28

chicken breast

 

*Fajitas de Carne

$32
 

*Steak Picado

$34

Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro

 

Costilla de Res

$44

Tender and juicy Angus short ribs Osso Bucco cut, braised in a spicy
tomato and serrano chile sauce. Served with roasted potatoes, white rice and refritos.

 

Chile Negro

$42

braised angus short ribs in chile negro sauce

 

*Relleno de Picadillo

$26

Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese.

 

Chile Verde

$30

braised pork, onions, spicy tomatillo sauce

1 review
 

Carnitas

$30

Estilo Michoacán

 

Especiales Del Mar

JAVIER'S uses only sustainable seafood

*Enchiladas de Camarones

$32

shrimp

 

*Enchiladas de Cangrejo

$34

dungeness crab

 

*Enchiladas de Mariscos

$34

shrimp & dungeness crab

 

*Enchiladas Pueblo

$36

Maine lobster

 

*Trio de Enchiladas Del Mar

$42

Shrimp, crab and lobster enchiladas

 

*Cabo Azul

$42

A Maine lobster enchilada in a creamy pasilla sauce, a grilled chile
relleno stuffed with Monterey Jack cheese, shrimp and fresh Dungeness crab topped with a light relleno sauce, and a shrimp taco on a corn tortilla prepared Ensenada style. Served with refried black beans and white rice.

1 review
 

*Camarones al Mojo de Ajo

$42

Wild Mexican white prawns sauteed in garlic butter and wine sauce

 

*Camarones con Rajas

$42

Wild premium Mexican white prawns sauteed with wine, garlic butter, poblano chiles and onion. Served with white rice and refritos.

 

*Camarones Rancheros

$42

Wild premium Mexican white prawns sauteed with garlic butter, poblano chiles, onion and tomato flavored with fresh cilantro. Served with white rice and refritos.

 

*Callitos Mazatlan

$42

premium wild scallops, sautéed asparagus, puré de papas, creamy chipotle sauce

 

*Fideo Del Mar

$38

linguine, shrimp, Dungeness crab, Mexican white prawn, wild scallop, spicy tomato cream sauce

1 review
 

*Pescado del Dia

MARKET PRICE

seared seasonal fresh fish, sautéed vegetables, puré de papas, capers & garlic butter sauce

 

*Pescado a la Veracruzana

MARKET PRICE

seared seasonal fresh fish, Veracruz sauce, 
onions, tomatoes, serranos, garlic, green olives, capers

 

*Salmon al Sarten

MARKET PRICE

seasonal fresh filet, green beans, tomatoes, onions, serranos, garlic, cilantro & queso ranchero

 

- We Serve Only the Finest -

We pride ourselves in preparing the finest meals from the best ingredients.
Our fish is fresh in season.  We serve only #1 White Wild Mexican Prawns,
fresh chemical-free U-10 Scallops, fresh Dungeness Crab 100% leg meat & Maine Lobster.

Since all our food is prepared fresh to your order, some selections may take up to 30-40 minutes.
We appreciate your patience.

*Thoroughly cooking foods of animal origin such as beef, fish, lamb, milk, poultry, eggs,
shellfish or shell stock reduces the risk of foodborne illness.  Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.Written information regarding the safety of these food items is available upon request.

If you have any food allergies and/or dietary restrictions, please inform us
immediately as not all ingredients are listed.


Cortes From The Grill

All of our steaks are the highest grade #1 Prime Angus beef center cut & aged to perfection, 
corn-fed in Omaha, Nebraska then hand selected for Javier's

*Filete Ladrillo

$65

16 oz Bone-in Ribeye #cut, papas, refritos

 

*Carne Asada

$56

12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo

 

*Arrachera

$40

10 oz Skirt Steak, papas fritas, refritos

 

*Carne y Camarones

$70

8 oz Filet Mignon, wild Mexican white prawns sautéed in garlic butter sauce

 

*Filete Antiguo

$54

8 oz Filet Mignon, puré de papas, sautéed asparagus, creamy chipotle sauce

1 review
 

*Filete Costeño

$70

8 oz Filet Mignon, Maine lobster enchilada

 

*Mar y Tierra

$75

8 oz Filet Mignon, Maine lobster tail sautéed in garlic butter sauce

 

*Carne Tampiqueña

$40

6 oz New York cut, enchilada de pollo con mole, taquito, refritos

 

*Tomahaw Pork Chop

$44

14 oz grilled all natural cut, puré de papas, sautéed vegetables

 

Pollo Asado

$30

grilled chicken breast, pasilla asado, frijoles de la olla

 

*La Tablita

$75

(para dos personas) Served on a wooden board with two choices of the following – skirt steak, carnitas or grilled chicken breast. Served with arroz refritos, guacamole, salsa fresca, jalapeños, green onions & warm tortillas

 

Combinaciones Mexicanas

All combination dinners are served with arroz & refritos

*Enchilada & Taco

$26

chicken, beef or cheese enchilada, beef or chicken crispy taco

 

*Enchilada, Tamal & Taco

$28

chicken, beef or cheese enchilada, chicken, pork or green corn tamal, beef or chicken crispy taco

11 pop
 

*Enchilada, Chile Relleno & Taco

$28

Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco

 

Enchiladas Poblanas

$28

enchiladas de pollo con mole

1 review
 

Enchiladas Suizas

$28

enchiladas de pollo con tomatillo sauce

 

Enchiladas De Espinacas

$25

spinach enchiladas con poblano sauce

1 review
 

Enchiladas de Vegetales

$25

Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onion, then covered with a pasilla cream sauce.
Served with white rice and black beans.

 

*Tacos de Camaron

$26

two Ensenada style shrimp tacos

1 review
 

Tacos Dorados

$24

two tacos with choice of beef or chicken

1 review
 

*Tacos Suaves

two tacos with choice of the following

grilled chicken breast $24carnitas $24skirt steak $26
 

Sides

Papas Fritas

$8
 

Pure de Papas

$8
 

Chile Toreados

$8
 

Vegetales

$10
 

Esquites

$10
 

Frijoles

$5
 

Arroz

$5
 

¡Salud!

Minimum per person is $20, maximum of 5 credit cards per check, no split checks
20% gratuity added on a party of 6 people or more, no personal checks
For the safety of all our guests, please no strollers
We are not responsible for lost or stolen articles
We have the right to refuse service to anyone

Thoroughly cooking foods of animal origin such as beef, fish, lamb, milk, poultry, or shell stock reduces the risk of food borne illness. Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

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